Pandor Artisan Bakery is founded on family history, cherished recipes, and exceptional ingredients. With imports from France including the restaurant's founder and chefs, we are proud to serve guests superb authentic French bread and pastries through our artisanal baking process. We specialize in authentic French artisan bread, beverages, viennoiseries, pastries, tartines, paninis, and salads, using sustainable, local, and seasonal ingredients, complex textures, and global flavors.
Everything is made fresh daily, in-house, from scratch, by artisans who specialize in their craft with a deep passion for our products while paying homage to our Southern California roots.