Small local business, established in 2017 in France. With the first restaurant in Biarritz and the second in Anglet, both in the Basque country - the mecca of surf in Europe. We are recognized by the Paris gastronomic guide
“ Le Fooding ” 2018 - 2019 as one of the 800 best restaurants in France.
It is the union of knowledge and passion between a Nutritionist-Chef de cuisine and a Master Sommelier, both passionate about traveling and food; hungry to know different cultures, flavors and surf spots.
Following our heart searching for a new place, we found San Clemente, this beautiful town, where J'Adore Café will remain a cozy place, and will offer the community a high vibrational experience with organic and high quality ingredients following seasonal menus.